Kisra: Sudanese Food


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What is kisra?

Kisra is a Sudanese food that is made from flour, water and salt.

What is kisra in English?

The bread is very similar to Mexican tortillas but has a thicker and softer texture.

How many calories are in Sudanese kisra?

The calories in Sudanese kisra are not very high.  It contains around 120-180 calories per serving.

What is the history of Sudanese kisra?

Sudanese kisra was invented thousands of years ago. The first kisra factory opened in Khartoum in 1959. It was invented as a way of making bread that could be stored in hot weather.  Sudanese kisra is traditionally eaten with meat or vegetable stew.

What is Kisra made of?

Kisra is a flat bread made from wheat flour, water and oil. It is similar to tortillas or chapatis.

What does the word Kisra mean?

The word ‘kisra’ comes from the Arabic word for ‘flat bread’.

What is kisra served with?

Kisra is traditionally served with meat or vegetable stew. It can also be eaten by itself as a snack.


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